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Angie's To-Die-For Banana Bread


Angie's To-Die-For Banana Bread Recipe

Ingredients:
  • 3 1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 cup butter at room temperature
  • 1/2 cup vegetable shortening
  • 2 cups white sugar
  • 1/2 cup brown sugar
  • 4 ripe bananas
  • 4 eggs
  • 1 cup buttermilk
  • 1/2 cup sour cream
  • 2 1/2 teaspoons vanilla extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 311
Total Fat 12.3g
Saturated Fat 5.4g
Cholesterol 58mg
Sodium 306mg
Total Carbohydrate 46.6g
Dietary Fiber 1.2g
Sugars 27.2g
Protein 4.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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