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Angie's Perfect Dinner Rolls

Angie's Perfect Dinner Rolls Recipe

  • 2 1/2 cups warm milk
  • 4 teaspoons active dry yeast
  • 1/2 cup sugar
  • 2 eggs
  • 1/2 cup butter, softened
  • 2 teaspoons salt
  • 7 cups all-purpose flour, or as needed
  • 1/2 cup butter, melted
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Nutritional information
Nutrition Facts
Serving Size 1/36 of a recipe
Amount Per Serving
Calories 158
Total Fat 6g
Saturated Fat 3.6g
Cholesterol 27mg
Sodium 177mg
Total Carbohydrate 22.3g
Dietary Fiber 0.7g
Sugars 3.7g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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