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Anchovies on Toast

Anchovies on Toast Recipe

  • 1 baguette
  • 4 large ripe tomatoes
  • 3½ oz (100g) can anchovy fillets in oil, drained
  • 2 tbsp extra virgin olive oil
  • 1 shallot, finely chopped
  • 2 tbsp chopped parsley
  • Freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 238kcal (12%)
Total Fat 7g (11%)
Saturated Fat 1g (6%)
Cholesterol 14mg (5%)
Total Carbohydrate 32g
Dietary Fiber 3g
Sugars 4g
Protein 12g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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