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- 1 medium head cabbage, cored and shredded
- 1 medium onion, finely chopped
- 1 cup SPLENDA® No Calorie Sweetener, Granulated
- 1 cup vinegar
- 1 teaspoon salt
- 1 teaspoon celery seed
- 1 teaspoon SPLENDA® No Calorie Sweetener, Granulated
- 1 teaspoon prepared mustard
- 3/4 cup vegetable oil
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 20.6g|
|Saturated Fat 3.2g|
|Total Carbohydrate 10.6g|
|Dietary Fiber 3.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|