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American Caviar with Crispy Yukon Gold Potato Pancakes


American Caviar with Crispy Yukon Gold Potato Pancakes Recipe

Ingredients:
  • 1 pound Yukon Gold potatoes, peeled
  • 1 large egg
  • 2 tablespoons all purpose flour
  • 1 teaspoon fresh lemon juice
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  •  
  • Vegetable oil (for frying)
  •  
  • 1/4 cup crème fraîche
  • 1/4 cup finely chopped red onion
  • 2 ounces American sturgeon caviar
Directions:
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