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Amelia's Slow Cooker Brunswick Stew

Amelia's Slow Cooker Brunswick Stew Recipe

  • 1 tablespoon vegetable oil
  • 1 pound country style pork ribs
  • 1 onion, chopped
  • 1 roasted chicken, deboned and shredded
  • 1 (28 ounce) can diced tomatoes
  • 3/4 cup ketchup
  • 1/2 (10 fluid ounce) bottle steak sauce
  • 1/2 cup cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon hot sauce
  • 1 lemon, juiced
  • 2 cubes chicken bouillon
  • 1/2 tablespoon ground black pepper
  • 1 (15 ounce) can whole kernel corn, undrained
  • 1 cup frozen lima beans, thawed
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 405
Total Fat 17.1g
Saturated Fat 4.8g
Cholesterol 91mg
Sodium 1281mg
Total Carbohydrate 31.4g
Dietary Fiber 4.5g
Sugars 10.2g
Protein 32.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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