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Amazing White Clam Sauce
- 1/2 cup olive oil
- 1 large onion, chopped
- 6 cloves garlic, minced
- 1 pinch red pepper flakes, or to taste
- 1 3/4 cups half-and-half cream
- 3 (6.5 ounce) cans minced clams, drained with juice reserved
- 1/4 cup grated Parmesan cheese for topping
- 1 (8 ounce) package dried linguine pasta
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 44.7g|
|Saturated Fat 12.7g|
|Total Carbohydrate 57.5g|
|Dietary Fiber 2.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|