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Amazing Italian Lemon Butter Chicken

Amazing Italian Lemon Butter Chicken Recipe

  • Lemon Butter Sauce:
  • 1/4 cup white wine
  • 5 tablespoons fresh lemon juice
  • 5 tablespoons heavy cream
  • 1 cup butter, chilled
  • salt and pepper to taste
  • Chicken and Pasta:
  • 1/2 pound dry farfalle (bow tie) pasta
  • 4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
  • 1 tablespoon olive oil
  • 1 tablespoon butter
  • 1/4 cup all-purpose flour
  • salt and pepper to taste
  • 4 ounces bacon
  • 6 ounces mushrooms, sliced
  • 6 ounces artichoke hearts, drained and halved
  • 2 teaspoons capers, drained
  • chopped fresh parsley for garnish
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 660
Total Fat 44.9g
Saturated Fat 25.4g
Cholesterol 155mg
Sodium 718mg
Total Carbohydrate 37.4g
Dietary Fiber 2.9g
Sugars 2.2g
Protein 26.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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