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Amazing Calavacita and Pork
- 1 tablespoon olive oil
- 2 pounds boneless pork roast, cubed
- 5 medium zucchini, cubed
- 1 onion, diced
- 2 tablespoons Worcestershire sauce
- salt and pepper to taste
- 2 cups water, or as needed
- 1 (11 ounce) can whole kernel corn, drained
- 8 (10 inch) flour tortillas
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 12.1g|
|Saturated Fat 3.1g|
|Total Carbohydrate 49.4g|
|Dietary Fiber 4.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|