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Amanda's Potatoes

Amanda's Potatoes Recipe

  • 4 large onions, thinly sliced
  • 2 tablespoons light brown sugar
  • 1/2 cup butter
  • 6 large Yukon Gold potatoes, scrubbed and sliced with peel
  • 1 cup heavy cream
  • 2 sprigs fresh rosemary, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 475
Total Fat 30.3g
Saturated Fat 18.9g
Cholesterol 95mg
Sodium 140mg
Total Carbohydrate 48g
Dietary Fiber 4.7g
Sugars 8.7g
Protein 5.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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