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Alsatian Apple Tart

Alsatian Apple Tart Recipe

  • 3-4 big tart apples (1½ pounds), such as Granny Smith, peeled, cored, and halved from top to bottom
  • 1 prepared (unbaked) 9-inch Flaky Tart Crust
  • 2 large eggs
  • 1/3 cup sugar
  • ½ cup light cream
  • ½ cup milk
  • 1 teaspoon vanilla extract
  • ¼ cup Apricot Glaze (see Notes), melted
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 148kcal (7%)
Total Fat 7g (10%)
Saturated Fat 4g (18%)
Cholesterol 71mg (24%)
Total Carbohydrate 21g
Dietary Fiber 2g
Sugars 18g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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