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Al's Baked Swiss Steak

Al's Baked Swiss Steak Recipe

  • 1 pound boneless beef round steak
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon seasoned salt (such as LAWRY'S®)
  • 1 tablespoon all-purpose flour, or as needed
  • 1/4 cup vegetable oil
  • 1 (14.5 ounce) can stewed tomatoes
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 1/4 cup beef broth
  • 1/2 cup chopped carrots
  • 1/4 cup chopped celery
  • 2 cloves garlic, minced
  • 1 tablespoon all-purpose flour
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 cup shredded sharp Cheddar cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 313
Total Fat 20g
Saturated Fat 5g
Cholesterol 46mg
Sodium 777mg
Total Carbohydrate 15.8g
Dietary Fiber 2.7g
Sugars 6.4g
Protein 18.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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