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Aloo Gobi

Aloo Gobi Recipe

  • 3 tablespoons vegetable oil, divided
  • 1/2 teaspoon cumin seed
  • 1 small onion, quartered then sliced
  • 2 serrano chile peppers, minced
  • 1 teaspoon ginger paste
  • 2 teaspoons ground coriander
  • 1/4 teaspoon paprika
  • 1/2 teaspoon turmeric powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon garam masala
  • 2 medium baking potatoes, peeled and cut into 1 inch pieces
  • 1 teaspoon salt
  • 1/2 head cauliflower, cut into florets
  • 2 teaspoons lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 141
Total Fat 7.3g
Saturated Fat 1.1g
Cholesterol 0mg
Sodium 408mg
Total Carbohydrate 17.8g
Dietary Fiber 3.7g
Sugars 2.3g
Protein 2.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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