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Aloo Gobi


Aloo Gobi Recipe

Ingredients:
  • 1 1/4 pounds potatoes, peeled, cooked, cooled and cut into 1 1/2 inch dice to make 3 cups
  • 4 scallions
  • 1 large head cauliflower
  • 4 tablespoons vegetable oil
  • 1 teaspoon cumin seeds
  • 1 teaspoon yellow mustard seeds
  • 1 teaspoon ground coriander
  • ¼ teaspoon turmeric
  • ½ teaspoon ground ginger
  • Juice of ½ lemon
  • 1 teaspoon salt
  • Freshly ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 118kcal (6%)
Total Fat 6g (9%)
Saturated Fat 0g (2%)
Cholesterol 0mg (0%)
Total Carbohydrate 15g
Dietary Fiber 3g
Sugars 2g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.3077528829


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