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Almond and Orange Cake


Almond and Orange Cake Recipe

Ingredients:
  • 7 oz (200g) carrots, peeled and sliced
  • 1 tbsp fresh orange juice, or orange- or almond-flavored liqueur
  • 4 large eggs, separated
  • ½ tsp pure vanilla extract
  • Grated zest of 1 orange
  • ¾ cup sugar
  • 1¼ cup almond flour (almond meal)
  • Confectioners sugar, for sifting (optional)
  • 8 in (20cm) round cake pan
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 209kcal (10%)
Total Fat 8g (12%)
Saturated Fat 1g (7%)
Cholesterol 106mg (35%)
Total Carbohydrate 31g
Dietary Fiber 1g
Sugars 20g
Protein 5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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