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Almond Gelatin with Mandarin Oranges

Almond Gelatin with Mandarin Oranges Recipe

  • 2/3 cup white sugar
  • 1 1/2 cups milk
  • 2 (.25 ounce) packages unflavored gelatin (such as Knox ®)
  • 2 cups boiling water
  • 2 teaspoons almond extract
  • 1 (11 ounce) can mandarin orange segments, undrained
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 147
Total Fat 1.3g
Saturated Fat 0.8g
Cholesterol 5mg
Sodium 35mg
Total Carbohydrate 30g
Dietary Fiber 0.4g
Sugars 29.6g
Protein 4.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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