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Almond Cream Filling

Almond Cream Filling Recipe

  • ½ cup (125 mL) confectioners (icing) sugar, sifted
  • ¼ cup (50 mL) butter, softened
  • ¾ cup (175 mL) almond meal (flour)
  • 1 tbsp (15 mL) all purpose flour
  • 1 egg
  • ½ tsp (2 mL) pure almond extract
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 225kcal (11%)
Total Fat 13g (20%)
Saturated Fat 5g (23%)
Cholesterol 42mg (14%)
Total Carbohydrate 26g
Dietary Fiber 0g
Sugars 13g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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