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Almond Cake

Almond Cake Recipe

  • 8 tablespoons (1 stick) butter, plus more for the pans, softened
  • 1 cup almond flour (see Note)
  • ¼ cup all-purpose flour, sifted
  • ¼ teaspoon baking powder
  • Pinch of salt
  • 1 cup sugar
  • 4 large eggs
  • Grated zest of 1 lemon
  • 1 teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • Confectioners’ sugar
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 152kcal (8%)
Total Fat 9g (13%)
Saturated Fat 4g (21%)
Cholesterol 68mg (23%)
Total Carbohydrate 17g
Dietary Fiber 0g
Sugars 13g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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