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- 1 cup sugar
- 3 tablespoons unsalted butter, cut into small pieces, at room temperature
- 1 whole large egg plus
- 3 large egg yolks
- 1/3 cup anise-flavored liqueur
- Grated zest of ½ lemon
- 3 cups unbleached flour
- ½ teaspoon baking powder
- 1 cup (5 ounces) blanched almonds
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 91kcal (5%)|
|Total Fat 3g (5%)|
|Saturated Fat 1g (4%)|
|Cholesterol 23mg (8%)|
|Total Carbohydrate 13g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|