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Allison's Cold Crab Dip


Allison's Cold Crab Dip Recipe

Ingredients:
  • 2 (8 ounce) packages cream cheese, softened
  • 3 tablespoons milk
  • 2 green onions, finely chopped
  • 2 tablespoons prepared horseradish
  • 2 (6 ounce) cans crabmeat, drained and flaked
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/32 of a recipe
Amount Per Serving
Calories 61
Total Fat 5g
Saturated Fat 3.1g
Cholesterol 25mg
Sodium 80mg
Total Carbohydrate 0.6g
Dietary Fiber 0.1g
Sugars 0.2g
Protein 3.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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