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Ingredients:
  • 12 ounces blackberries
  • 1 pound (16 ounces) strawberries
  • ½ tablespoon cornstarch
  • 2 tablespoons sugar
  • ½ cup plus 2 tablespoons whole wheat pastry flour or regular whole wheat flour
  • 1 teaspoon baking powder
  • 3 tablespoons brown sugar
  • Dash of salt
  • 1 small egg
  • ¼ cup buttermilk
  • 1½ tablespoons butter, melt and let cool for a few minutes
Directions:
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Rank

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