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Ingredients:
  • 4 cups of packed arugula leaves, stems removed
  • 1 cup of shelled walnuts
  • 1 cup freshly grated Parmesan cheese
  • 1 cup extra virgin olive oil
  • 12 garlic cloves, unpeeled
  • 2 garlic cloves, peeled and minced
  • 1 teaspoon salt
  • Cracked black pepper, to taste
  • ½ to 1 full lemon, squeezed
Directions:
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Rank

75.7928704054


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