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All Day Macaroni and Cheese

All Day Macaroni and Cheese Recipe

  • 8 ounces elbow macaroni
  • 4 cups shredded sharp Cheddar cheese
  • 1 (12 fluid ounce) can evaporated milk
  • 1 1/2 cups milk
  • 2 eggs
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 648
Total Fat 38.7g
Saturated Fat 23.7g
Cholesterol 190mg
Sodium 1076mg
Total Carbohydrate 38.5g
Dietary Fiber 1.2g
Sugars 10.8g
Protein 36.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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