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All-Purpose Starter


All-Purpose Starter Recipe

Ingredients:
  • 2 cups filtered or bottled water, heated to 110° to 120°F (just hot to the touch)
  • 1 teaspoon sugar
  • 1 teaspoon instant yeast
  • 8 ounces bread flour
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 838kcal (42%)
Total Fat 4g (6%)
Saturated Fat 1g (3%)
Cholesterol 0mg (0%)
Total Carbohydrate 168g
Dietary Fiber 6g
Sugars 5g
Protein 28g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8077773574


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