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All-Day Marinara Sauce

All-Day Marinara Sauce Recipe

  • 4 (28-ounce) cans whole peeled Italian tomatoes
  • 3 tablespoons olive oil
  • 1 onion, finely diced
  • 5 cloves garlic, minced
  • Salt
  • 3 large sprigs basil, plus 1/3 cup chopped or torn basil leaves
  • ¾ teaspoon dried oregano
  • Freshly ground black pepper
  • Sugar or ¼ teaspoon baking soda (if necessary)
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 80kcal (4%)
Total Fat 4g (6%)
Saturated Fat 1g (3%)
Cholesterol 0mg (0%)
Total Carbohydrate 12g
Dietary Fiber 3g
Sugars 7g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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