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All-American Chips and Dip


All-American Chips and Dip Recipe

Ingredients:
  • 1 (16 ounce) container light sour cream
  • 1 (1 ounce) package ranch dressing mix
  • 1 red bell pepper, top and seeds removed
  • 1 (12 ounce) package blue corn tortilla chips
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 247
Total Fat 9.6g
Saturated Fat 4.2g
Cholesterol 22mg
Sodium 470mg
Total Carbohydrate 36.7g
Dietary Fiber 3.2g
Sugars 0.7g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0170194203


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