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Alison's Colcannon


Alison's Colcannon Recipe

Ingredients:
  • 5 pounds potatoes, scrubbed and cubed with skin
  • 1/2 cup butter, divided
  • 1 cup fat-free sour cream
  • 1 large head cabbage, finely shredded
  • 1 bunch green onions, diced
  • 4 cloves garlic, minced
  • salt and ground black pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 264
Total Fat 8g
Saturated Fat 4.9g
Cholesterol 24mg
Sodium 153mg
Total Carbohydrate 43.4g
Dietary Fiber 7.3g
Sugars 7.2g
Protein 7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.7911779623


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