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Alfredo and Cheese Stuffed Potatoes
- 3 large baking potatoes
- 1 clove garlic, minced
- 1 teaspoon olive oil
- 1 1/2 cups prepared Alfredo sauce
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon dried thyme
- 3/4 cup shredded Cheddar cheese
- 3/4 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/4 cup shredded Cheddar cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 28.4g|
|Saturated Fat 13.1g|
|Total Carbohydrate 36.3g|
|Dietary Fiber 4.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|