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A killer mac 'n' cheese


A killer mac 'n' cheese Recipe

Ingredients:
  • sea salt
  • freshly ground black pepper
  • 45 g butter
  • 3 heaped tablespoons plain flour
  • 10 cloves garlic, peeled and finely sliced
  • 6 bay leaves
  • 1 litre semi-skimmed milk
  • 600 g dried macaroni
  • 8 tomatoes
  • 150 g Cheddar cheese, freshly grated
  • 100 g Parmesan cheese, freshly grated
  • a few sprigs fresh thyme, leaves picked
  • 2 splashes Worcestershire sauce, optional
  • 1 grating nutmeg, optional
  • 3 big handfuls fresh breadcrumbs
  • olive oil
Directions:
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