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A and Z Dip

A and Z Dip Recipe

  • 1 zucchini, peeled and finely chopped
  • 1 teaspoon salt
  • 1 (8 ounce) package cream cheese, softened
  • 1/4 cup sour cream
  • 1 (14 ounce) can artichoke hearts, drained and chopped
  • 2 tablespoons chopped black olives
  • 1 teaspoon hot sauce
  • salt and pepper to taste
  • 1/2 teaspoon pico de gallo seasoning
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 584
Total Fat 46.2g
Saturated Fat 28.5g
Cholesterol 136mg
Sodium 3073mg
Total Carbohydrate 29.4g
Dietary Fiber 8.4g
Sugars 2g
Protein 17.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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