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A Southern Fried Chicken

A Southern Fried Chicken Recipe

  • 3 cups all-purpose flour
  • 1 tablespoon seasoned salt
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon coarse ground black pepper
  • 2 eggs
  • 4 cups buttermilk
  • 1 cup barbeque sauce
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon steak sauce
  • 1 (3 pound) whole chicken, cut into pieces
  • 2 cups oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 806
Total Fat 30.3g
Saturated Fat 7.6g
Cholesterol 192mg
Sodium 1323mg
Total Carbohydrate 79.3g
Dietary Fiber 2.6g
Sugars 20.3g
Protein 50.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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